Tuesday, June 23rd | 5:30pm Arrival

ANDOVER LOCATION ONLY | $90 PER PERSON*

Join us for the BAR VINO wine-tasting series at LaRosa’s in Andover—a curated experience where exceptional wine meets expert insight.

The year is 1890, on the Via Emilia. Remigio Medici owns three successful taverns and decided to found a winery with the aim of making the most of the family vineyards and farms located in the foothills of the Enza valley. Remigio’s son Ermete expanded the business and consolidated the company’s reputation, before handing over the reins to his sons Valter and Giorgio, who began to export, further expanding the brand. The long history of Medici Ermete had officially begun…

Let us break bread & drink wine together as we continue that tradition with the Ermete family at this month's Bar Vino

Menu

Antipasto

OCTOPUS SPIEDINI | GRILLED OCTOPUS. BBQ BALSAMIC GLAZE.

"PHERMENTO" | LAMBRUSCO DI SORBARA DOC DRY

Primi

MOZZARELLA IN COROZZA | SOFT & CREAMY "GRILLED CHEESE" BREADED & FRIED. TOMATO & PEPPERONATA PASSATA, HONEY

LAMBRUSCO SECCO | QUERCIOLI REGGIANO DRY

Secondo

TORTELLINI ROMAGNOLA | MORTADELLA & PARMIGIANO TORTELLINI. RAGU ALLA ROMAGNA

LAMBRUSCO CONCERTO | ORGANIC LAMBRUSCO REGGIANO DOC

Finalmente

CHOCOLATE AMARENA CHEESECAKE | RICOTTA, CHOCOLATE & CHERRY GANACHE

LAMBRUSCO "DOLCE" | QUERCIOLI REGGIANO SWEET LAMBRUSCO DOC

PRICING PER PERSON EXCLUDES TAX & GRATUITY